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Canned Puree Tomato Products With Salt - Nutrition Facts and detailed Analysis
91

Canned Puree Tomato Products With Salt

Tomato Products, Canned, Puree, With Salt Added has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 8.98g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.65 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Tomato Products, Canned, Puree, With Salt Added, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat4%
 Calories from Carbs81%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A510.1 IU10.2%Top 30%High
Retinol0 mcg
Retinol Activity Equivalent26 mcg
Alpha Carotene0 mcg
Beta Carotene306 mcg
Beta Cryptoxanthin0 mcg
Lycopene21753.3 mcg
Lutein Zeaxanthin0 mcg
Vitamin C10.6 mg17.7%Top 30%High
Vitamin E2 mg6.6%Top 30%High
Beta Tocopherol0 mg
Gamma Tocopherol0.2 mg
Delta Tocopherol0 mg
Vitamin K3.4 mcg4.2%Mid 40%Average
Thiamin0.02 mg1.7%Bottom 30%Low
Riboflavin0.08 mg4.7%Mid 40%Average
Niacin1.5 mg7.3%Mid 40%Average
Vitamin B60.13 mg6.3%Mid 40%Average
Folate11 mcg2.8%Mid 40%Average
Food Folate11 mcg
Folic Acid0 mcg
Dietary Folate Equivalents11 mcg
Vitamin B120 mcg
Pantothenic Acid0.44 mg4.4%Top 30%High
Choline17.6 mg
Betaine0.2 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%Mid 40%Average
Iron1.8 mg9.9%Mid 40%Average
Magnesium23 mg5.8%Mid 40%Average
Phosphorus40 mg4%Bottom 30%Low
Potassium439 mg12.5%Top 30%High
Sodium398.9 mg16.6%Mid 40%Average
Zinc0.36 mg2.4%Bottom 30%Low
Copper0.29 mg14.4%Top 30%High
Manganese0.17 mg8.5%Mid 40%Average
Selenium0.7 mcg1%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%Mid 40%Average
Dietary Fiber1.9 g7.6%Top 30%High
Sugars4.8 g
Sucrose0 mg
Glucose2449.8 mg
Fructose2380 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.7 g3.3%Bottom 30%Low
Tryptophan11 mg
Threonine38 mg
Isoleucine32 mg
Leucine47 mg
Lysine49 mg
Methionine9 mg
Cystine10 mg
Phenylalanine35 mg
Tyrosine22 mg
Valine34 mg
Arginine33 mg
Histidine26 mg
Alanine53 mg
Aspartic Acid277 mg
Glutamic Acid811.9 mg
Glycine28 mg
Proline37 mg
Serine40 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.21 g0.32%Bottom 30%Low
Saturated Fat0.03 g0.15%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids4 mg
Total Omega 6 Fatty Acids82 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water87.9 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 38 Calories from Fat 2

% Daily Value *

Total Fat 0.21 g 0.32%

Saturated Fat 0.03 g 0.15%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 398.9 mg 16.6%

Total Carbohydrates 9 g 3%

Dietary Fiber 1.9 g7.6%

Sugars 4.8 g

Protein 1.7 g 3.3%

Vitamin A 10.2% Vitamin C 17.7%

Calcium 1.8% Iron 9.9%

*Based on a 2000 Calorie diet

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